UMC foodies from all over the Florida Conference swap and share recipes here. You’ll find secret family recipes, holiday drinks, kiddie snacks and tons more. The list is always growing, so check back often to see what’s cooking!
My mother made this for years and served it over patty shells. We all enjoyed it. I have now made it for years.
Pure comfort food. Serve with sourdough bread and a tossed salad. You can make this in a crock pot, adding cooked chicken at the end to heat through. If you are gone all day, cut the barley back to 1/3 cup and use enough stock to just cover the ingredients.
Awesome casserole that is a family favorite! There are many versions of this recipe, but this one is a keeper!
Anyone who likes peanut butter will find this Chicken Kabob recipe interesting.
They don't serve this signature soup at Chili's anymore, but this version from Top Secret Recipes is a perfect clone. (www.topsecretrecipes.com) It is easy, fast, delicious and low in calories.