Recipes

UMC foodies from all over the Florida Conference swap and share recipes here. You’ll find secret family recipes, holiday drinks, kiddie snacks and tons more. The list is always growing, so check back often to see what’s cooking!




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All I can say is that this is super tasty. I served this for special occasions at breakfast like Easter, Christmas, etc.

Smooth and creamy.

We have 5 blueberry bushes in our backyard. So it is easy to come up with 5 cups of blueberries. But this is well worth making.

Very pleasant taste with the vanilla yogurt and buttermilk.

A friend had this at a luncheon. I love this recipe.

This sauce is easy to make and oh-so-tasty on pancakes, waffles, ice cream, etc.

Easy and tasty week night entree.

This can be assembled the night before and baked off in the morning.

The frozen bread dough makes this easy to prepare.

With a well-stocked pantry, this can be a go to quick supper solution.

This is a dish even the kids will like!

This is an easy recipe that turns out tasty.

Adds the redeeming vegetable ingredient.

This is a great side dish or luncheon dish.

Anyone who likes broccoli will enjoy this.

This is rich, so cut small peices.

Ice cream makes it even better.

I have made these for years. Everyone who is a peanut butter fan loves these. Easy to make.

Serve hot with celery (2 inch pieces), Fritos, pita chips, or your favorite side choice. Enjoy!

A weekend favorite for game day snacking--I always include this in my football party spreads, mostly so I can enjoy it myself!

Wonderful for breakfast, brunch or dessert.

My husband has always loved corn bread. The buttermilk gives it a rich taste.

This is really similar to pumpkin pie in my opinion.

This really is very tasty, but it probably sounds odd since this soup is made out of squash.

Nice way to serve cabbage. Turmeric has lots of healthy properties.

These take a little longer to make, but are worth the extra effort.

A meal in one recipe. Yum!

You must eat this on New Year's Day in order to be prosperous throughout the year!

Use freshwater fish, such as Walleye, Bass, Tilapia or Saltwater sweet, white fleshed fish like Sole, Halibut or Flounder.

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