This makes use of frozen strawberries, so it is a year-round winner.
Strawberry Jello Salad
2 cups crushed pretzels
3/4 cup melted margarine
3 Tablespoons sugar
Bake 10 minutes in a 13 x 9" pan at 350 degrees, let it cool.
Blend 8 ounces soft cream cheese
1/2 cup sugar
1 large Cool Whip
Spread over pretzel mixture and put in refrigerator to chill.
1 large strawberry jello
2 cups boiling water
2 10 ounce packages frozen strawberries
Cool the jello and strawberry mixture completely in refrigerator, then slowly pour over cream cheese mixture and chill until firm.
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