Pumpkin Drop Cookies
Makes 6 dozen
Preheat oven to 375

Ingredients:

• 1 cup cooked, mashed pumpkin
• 1/2 cup softened butter (1 stick)
• 1 cup firmly packed brown sugar
• 3/4 cup reg sugar
• 1 egg
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1 1/4 cups flour
• 1 1/2 tsp salt
• 1/4 tsp baking soda
• 1 tsp baking powder
• 3/4 cup quick cooking oats (uncooked)
• 1 cup chopped pecan or walnuts
• 1 cup raisins
• 16 oz semi sweet chocolate morsels.

Directions:
Combine butter & sugars.  Add pumpkin, egg and spices.  Beat until fluffy.  Add remaining ingredients.
Drop by tsp onto lightly greased cookie sheets. 
Bake for 12-15 mins.
Cool on wire rack.