Tiger Candy

Ingredients:
1 pound white chocolate or 12 ounces of white chocolate chips
1- 12 ounce package semi-sweet chocolate chips
1- 12 ounce jar of chunky peanut butter.

Directions:
Melt the white chocolate and peanut butter and mix.  Line a 9 x 13" pan with wax paper.  Pour in the white chocolate and peanut butter. Melt chocolate chips and pour over white chocolate and peanut butter.  Mix with a knife, cutting through both chocolates to stripe it.  When hard cut in pieces.