A hearty meal for the gang! Vegetarians can omit the ham and still enjoy a high fiber, warming meal.
Split Pea Soup with Ham
Serves approx. 8
Ingredients:
1 cup chopped celery
1/2 cup chopped green peppers
1 lb split green peas
1 1/2 cups cooked diced ham
1 pkg dry vegetable soup mix
2 medium minced onions
Directions:
Combine 10 cups water, peas, ham, soup mix and vegetables in large kettle. Simmer for 4 hours, stirring occasionally. Add water if becomes too thick.
The Florida Conference of The United Methodist Church
450 Martin L King Jr Ave
Lakeland, FL 33815
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