Brownies

Brownies
Method:
Melt 1/2 cup butter (1 stick) or margarine with 1/4 cup cocoa in saucepan.
*Add only half of flour if adding nuts and use rest to coat nuts.
Bake in greased and floured pan at 350 degrees for 25 - 30 minutes.
Brownies
Method:
Melt 1/2 cup butter (1 stick) or margarine with 1/4 cup cocoa in saucepan.
*Add only half of flour if adding nuts and use rest to coat nuts.
Bake in greased and floured pan at 350 degrees for 25 - 30 minutes.