Dump Cake

Our sons used this recipe when they were in Scouts.


Dump Cake


1 package yellow cake mix
1 can (20 oz) crushed pineapple in syrup (undrained)
1 can (21 oz) cherry pie filling
1/2 c chopped pecans
1/2 c butter, cut in thin slices

Preheat oven to 350 degrees.  Grease a 13x9 inch pan.
Dump undrained pineapple into pan; spread evenly.  Dump in pie filling and spread into even layer.  Dump dry cake mix onto cherry layer; spread evenly.  Sprinkle pecans over cake mix. Put butter on top

Bake for 48 to 53 minutes.  Serve warm or cooled.

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