Recipes

Finn Turnip


Who knew savory turnips could become a sweet treat?


Finn Turnip

Ingredients:

1 yellow turnip
1/4 cup flour
1/4 cup sugar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 egg
Salt and pepper to taste

Directions:
Prepare a turnip for boiling and boil until tender.  Drain and mash.

Preheat oven to 400 degrees.

Mix together flour, sugar, cinnamon, nutmeg, egg, salt and pepper.  Mash everything together and press into baking dish.  Dot with butter, sprinkle with nutmeg.

Bake uncovered until golden brown, about 10 minutes.


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