Chix Cordon Bleu

Four ingredients make a special main course.

Chix Cordon Bleu


4 chicken breasts (skinless)
1 package (9 oz.) frozen spinach
8 single slices cheese (cheddar or American)
2 teaspoons mayonnaise or 4 slices bacon

Preheat oven to 350 degrees F. Grease a baking dish.

Pound out chicken breasts until thin.  Cook spinach and drain.  Place spinach on chicken breasts with two slices cheese.  Roll up and secure with toothpick.  Place in baking dish, cover chicken with 1/2 teaspoon mayonnaise or strip of bacon.  Bake  45 minutes.  Variations: ham and cheese as filling.

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