Rye Bread Cheese Dip
2 loaves of rye bread
2 jars Kraft "Old English" cheese
1- 8 ounce package of cream cheese
1- 8 ounce container of sour cream
1 teaspoon dry mustard
1 cup chopped green onions
1 stick butter
In a bowl mix cheese, cream cheese, sour cream, mustard, onion, and butter.
Microwave for 2 minutes on HIGH to melt.
Cut out center of one of the rye loaves. Pour in cheese dip.
Cut other rye loaf into small pieces to use for dipping.
The Florida Conference of The United Methodist Church
450 Martin Luther King, Jr. Avenue
Lakeland, FL 33815
(863) 688-5563 or toll free (800) 282-8011