"Instant" Egg Nog
2- 3-1/2 ounce French Vanilla instant pudding mix
1/3 cup sugar
1 teaspoon vanilla
6 cups milk
2 egg yolks, beaten
2 egg whites, stiffly beaten
In large mixing bowl, heat together pudding mix, sugar, vanilla,milk, and egg yolks. Carefully fold in beaten egg whites.
Chill thoroughly. Pour into cups and top with sprinkle of nutmeg. Makes 8 1 cup servings.
The Florida Conference of The United Methodist Church
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Lakeland, FL 33815
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