Buffalo Chicken Dip

A weekend favorite for game day snacking--I always include this in my football party spreads, mostly so I can enjoy it myself!

Buffalo Chicken Dip


2 c diced/shredded cooked chicken
1/4 c cayenne pepper sauce (Frank's Red Hot Sauce)
1 c mayonnaise
1 c shredded cheddar cheese
1 tsp lemon juice
1/4 c crumbled blue cheese

Preheat oven to 375 degrees. Toss chicken with cayenne pepper sauce. Stir in remaining ingredients, except blue cheese. Pour into 1-1/2 qt shallow casserole dish, then sprinkle with blue cheese. Bake 20 minutes uncovered (until bubbling).

Contact Us

The Florida Conference of The United Methodist Church

450 Martin Luther King, Jr. Avenue
Lakeland, FL 33815

(863) 688-5563 or toll free (800) 282-8011