Recipes

Pumpkin Drop Cookies


I've been making these since my daughter was in kindergarten. She's 43 now!


Pumpkin Drop Cookies
Makes 6 dozen
Preheat oven to 375

Ingredients:

  • 1 cup cooked, mashed pumpkin
  • 1/2 cup softened butter (1 stick)
  • 1 cup firmly packed brown sugar
  • 3/4 cup reg sugar
  • 1 egg
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 1/4 cups flour
  • 1 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1 tsp baking powder
  • 3/4 cup quick cooking oats (uncooked)
  • 1 cup chopped pecan or walnuts
  • 1 cup raisins
  • 16 oz semi sweet chocolate morsels.

Directions:
Combine butter & sugars.  Add pumpkin, egg and spices.  Beat until fluffy.  Add remaining ingredients.
Drop by tsp onto lightly greased cookie sheets. 
Bake for 12-15 mins.
Cool on wire rack.
 


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