Homemade Ice Cream
1- 14 ounce can sweetened condensed milk
2/3 cup chocolate syrup
2 cups whipping cream (whipped)
Stir together syrup and milk. Fold in whipped cream. Line a 9 x 5 loaf pan with foil and pour in mixture.
Cover with foil and freeze until firm-at least 6 hours. Do not use non-dairy topping. Peel off foil and slice to serve.
The Florida Conference of The United Methodist Church
450 Martin Luther King, Jr. Avenue
Lakeland, FL 33815
(863) 688-5563 or toll free (800) 282-8011