Blueberry cheese cake

Smooth and creamy.

Blueberry Cheese Cake


1 graham cracker pie crust or 2 cups graham cracker crumbs,1/4 cup melted butter,1/4 cup into bottom of dish
1 8 ounce bar of cream cheese
2 eggs
1/2 cup sugar

Mix and pour over graham crackers, bake at 350 degrees for 15 minutes. Cool completely.
Spoon 1 can of blueberry pie filling* over mixture,add a layer of cool whip, sprinkle with graham cracker crumbs.
Keep refrigerated
*Good with cherry,strawberry or any flavor pie filling.

Photo courtesy Chris Gladis, Creative Commons License.

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