Recipes

Pineapple and Cottage Cheese Salad


Tropical, light, fun!


Pineapple and Cottage Cheese Salad

Ingredients:

1 package lime jello
1 package lemon jello
2 cups boiling water (to dissolve jello)
1 #2 can crushed pineapple
1 cup evaporated milk
1/2 cup salad dressing
1 cup cottage cheese
2 tbsp horseradish
1/2 cup chopped nuts

Directions:
Dissolve Jello in hot water. Add pineapple and juice. Chill until partially set. Whip !! Mix together the evaporated milk, salad dressing cottage cheese, horseradish and nuts. Fold into the whipped jello and serve.
 

Photo courtesy Roei.tabak, Creative Commons License.


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