Stuffed Green Peppers

My mother-in-law made these for us, and I got her recipe. They are tasty.

Stuffed Green Peppers

6 green peppers
1/2 lb hamburger
3/4 c chopped onion
1 clove garlic, crushed
1/3 c chopped celery
1 (17 oz) can cream-style corn
1/2 tsp salt
1/8 tsp pepper
1/2 c Italian bread crumbs
1/2 c shredded cheddar cheese

Cut off tops of peppers; remove seeds. Cook for 5 minutes in boiling salted water to cover; drain and set aside. Cook onion & celery until soft, add garlic & cook 1 more minute. Cook hamburger. Add hamburger, corn, salt and pepper to onion and celery. Fill peppers with mixture, place in an 8-inch square baking dish. Combine bread crumbs and cheese; sprinkle over peppers. Bake 350 about 20 minutes.

Photo via Pinterest.


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